Pholourie (Split Pea Fritters) - Greek-Ethiopian-Caribbean Recipe
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Pholourie (Split Pea Fritters)
Ingredients
- 200g split pea flour (or yellow dal ground)
- 150g flour
- 1 tsp yeast
- ½ tsp turmeric
- ½ tsp cumin
- water
- oil
- tamarind sauce to serve
Method
- Mixing — Mix flours with spices and yeast. Add water to soft batter. Rest 1 hour.
- Step 2 — Drop spoonfuls into hot oil.
- Frying — Fry 3–4 min until golden. Serve with tamarind or mango chutney.