Tzatziki - Greek-Ethiopian-Caribbean Recipe
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Tzatziki
Ingredients
- 400g Greek yogurt
- 1 English cucumber (grated, squeezed)
- 2 garlic cloves (minced)
- 2 tbsp dill
- 2 tbsp olive oil
- 1 tbsp lemon juice
- salt
Method
- Grating — Grate cucumber, salt 10 min, squeeze very dry.
- Combining — Combine yogurt, cucumber, garlic, dill, olive oil, lemon.
- Seasoning — Season. Refrigerate 1 hour. Drizzle extra oil.