Uttapam - Indian Recipe

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Uttapam

🌍 Indian, South India Difficulty: ●●●○○



Ingredients

  • Same dosa batter. Toppings: finely chopped onion
  • tomato
  • green chili
  • cilantro

Method

  1. Pouring — Pour slightly thicker batter on hot tawa (not spread too thin).
  2. Step 2 — Immediately press toppings into batter surface.
  3. Drizzling — Drizzle oil; cook until bottom golden. Flip; cook 2 min.
  4. Serving — Serve with chutney.


Tags: same dosa batter. toppings: finely chopped onion, tomato, green chili, cilantro · Source: Brittani's Almanac

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