Pizza Diavola - Italian Recipe
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Pizza Diavola
A spicy pizza where the salame piccante must be cut thin enough to curl and crisp at the edges in the oven's heat. Place the spicy salami on top of the mozzarella so it renders its red oil across the surface.
Ingredients
- Pizza dough
- Tomato sauce
- Mozzarella
- Spicy salami (Calabrian 'Nduja or pepperoni)
- Chilli flakes
Method
- Topping — Top dough with sauce and mozzarella.
- Adding — Add salami slices; sprinkle chilli.
- Baking — Bake at maximum heat.