Dragon Roll - Japanese-Korean Recipe
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Dragon Roll
Ingredients
- Shrimp tempura
- cucumber
- nori
- sushi rice
- avocado (thinly sliced)
- eel sauce
- spicy mayo
Method
- Making — Make inside-out roll with shrimp tempura + cucumber.
- Step 2 — Fan avocado slices on top; press with mat.
- Slicing — Slice; drizzle eel sauce + spicy mayo.