Kitsune Udon (Fox Udon) - Japanese-Korean Recipe

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Kitsune Udon (Fox Udon)

🌍 Japanese-Korean, Japan / Osaka Difficulty: ●●●○○



Ingredients

  • Udon
  • dashi broth
  • aburaage (fried tofu pouch marinated in sweet soy)
  • scallion

Method

  1. Braising — Braise aburaage in dashi/soy/sugar/mirin until sweet.
  2. Step 2 — Build udon bowl; top with sweet tofu pouch.


Tags: udon, dashi broth, aburaage, scallion · Source: Brittani's Almanac

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