Manduguk (Dumpling Soup) - Japanese-Korean Recipe

From The Observatory
Jump to navigation Jump to search

Manduguk (Dumpling Soup)

🌍 Japanese-Korean, Korea Difficulty: ●●●○○



Ingredients

  • Mandu + beef or anchovy broth
  • egg
  • nori
  • scallion

Method

  1. Boiling — Boil dumplings in broth.
  2. Topping — Top with egg thread, nori, scallion.


Tags: mandu + beef or anchovy broth, egg, nori, scallion · Source: Brittani's Almanac

Retrieved from "https://observatory.wiki/w/index.php?title=Recipe:Japanese-Korean/Manduguk_Dumpling_Soup&oldid=24787"