Miso Ramen - Japanese-Korean Recipe

Miso Ramen

🌍 Japanese-Korean, Japan / Sapporo Difficulty: ●●●○○

Ingredients

• Chicken/pork stock 1.5L
• 4 tbsp white miso
• 1 tbsp red miso
• 1 tbsp sesame paste
• 1 tsp chili bean paste
• ramen noodles
• corn kernels
• butter pat
• chashu
• bean sprouts
• scallions

Method

1. Combining — Combine stock with miso pastes, sesame paste, chili paste; whisk.
2. Heating — Heat; do not boil.
3. Cooking — Cook noodles; top with corn, butter, chashu, sprouts, scallions.

Tags: chicken/pork stock 1.5l, white miso, red miso, sesame paste, chili bean paste · Source: Brittani's Almanac