Spicy Tuna Roll - Japanese-Korean Recipe

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Spicy Tuna Roll

🌍 Japanese-Korean, Japan/USA Difficulty: ●●●○○



Ingredients

  • 200g tuna (minced)
  • 2 tbsp sriracha
  • 1 tsp sesame oil
  • nori
  • sushi rice
  • cucumber

Method

  1. Mixing — Mix tuna with sriracha and sesame oil.
  2. Spreading — Spread rice on nori; add spicy tuna + cucumber.
  3. Rolling — Roll; slice into 8.


Tags: tuna, sriracha, sesame oil, nori, sushi rice · Source: Brittani's Almanac

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