Alioli - Latin American Recipe

Alioli

🌍 Latin American, Catalonia, Spain Difficulty: ●●●○○

Ingredients

• 4 garlic cloves
• 1 egg yolk
• 1 tsp lemon juice
• 150ml olive oil
• salt. (Traditional: just garlic and oil — no egg.)

Method

1. Crushing — Crush garlic to paste with salt in mortar.
2. Whisking — Whisk in egg yolk. Add oil drop by drop whisking constantly.
3. Oncing — Once emulsified, add oil in thin stream.
4. Adding — Add lemon juice, season. Thin with water if needed.

Tags: garlic cloves, egg yolk, lemon juice, olive oil, salt. · Source: Brittani's Almanac