Empanadas de Pollo - Latin American Recipe

Empanadas de Pollo

🌍 Latin American, Argentina Difficulty: ●●●○○

Ingredients

• Empanada dough (as above). Filling: 300g shredded chicken
• 1 onion
• 1 red pepper
• cumin
• paprika
• cream cheese (optional)
• green olives

Method

1. Sautéing — Sauté onion and pepper. Add shredded chicken, season.
2. Cooling — Cool. Mix with olives and optional cream cheese.
3. Filling — Fill and form as beef empanadas.
4. Baking — Bake or fry.

Tags: empanada dough . filling: 300g shredded chicken, onion, red pepper, cumin, paprika · Source: Brittani's Almanac