Cochinita Pibil - Mexican Recipe

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Cochinita Pibil

🌍 Mexican, Yucatán Difficulty: ●●●○○

Ingredients

• 2kg pork shoulder
• Achiote paste: achiote + citrus (sour orange) + garlic + oregano + cumin + pepper + cloves + cinnamon
• Banana leaves for wrapping
• Pickled red onions (habanero + red onion + lime + vinegar)

Method

1. Mixing — Mix achiote paste with citrus juice.
2. Marinating — Marinate pork overnight.
3. Wrapping — Wrap in banana leaves; steam-roast in oven or underground pit 3–4 hours.
4. Shredding — Shred; serve with pickled onions and tortillas.

Tags: pork shoulder, achiote paste: achiote + citrus + garlic + oregano + cumin + pepper + cloves + cinnamon, banana leaves for wrapping, pickled red onions · Source: Brittani's Almanac