Cuernos (Croissant-Style) - Mexican Recipe

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Cuernos (Croissant-Style)

🌍 Mexican, National Difficulty: ●●●○○



Ingredients

  • Similar to conchas dough but with more butter
  • Rolled into crescent shape
  • Sugar on top

Method

  1. Making — Make enriched dough; roll into triangles; roll up.
  2. Curving — Curve into crescents; rest 30 min; bake.


Tags: similar to conchas dough but with more butter, rolled into crescent shape, sugar on top · Source: Brittani's Almanac

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