Salsa Roja Asada - Mexican Recipe

Salsa Roja Asada

🌍 Mexican, National Difficulty: ●●●○○

Ingredients

• 6 Roma tomatoes
• 3 dried chiles (guajillo + ancho)
• 4 garlic cloves, unpeeled
• ¼ white onion
• Salt, cumin

Method

1. Charring — Char tomatoes, garlic, and onion on dry comal.
2. Toasting — Toast dried chiles briefly; soak in hot water 20 min.
3. Blending — Blend all with soaking water; season.

Tags: roma tomatoes, chiles, garlic cloves, white onion · Source: Brittani's Almanac