Sopa de Lima - Mexican Recipe
Jump to navigation
Jump to search
Sopa de Lima
Ingredients
- 1 whole chicken, boiled and shredded
- 6 limes, halved and charred
- ½ onion, 4 garlic cloves, charred
- Habanero chile
- Chicken broth
- Fried tortilla strips
Method
- Charring — Char onion, garlic, chiles on comal.
- Combining — Combine with shredded chicken and broth.
- Squeezing — Squeeze charred limes into soup.
- Serving — Serve with tortilla strips.