Simit (Sesame Ring Bread) - Middle Eastern Recipe
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Simit (Sesame Ring Bread)
Ingredients
- 400g flour
- 7g yeast
- 1 tsp salt
- 1 tsp sugar
- 230ml warm water. Coating: 3 tbsp grape molasses + 3 tbsp water
- sesame seeds
Method
- Making — Make dough, rest 1 hour.
- Shaping — Shape into ropes, form rings.
- Dipping — Dip in diluted molasses, then sesame seeds. Bake 200°C (400°F) 20–25 min.