Currywurst Sauce GERMAN - Northern European Recipe
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Currywurst Sauce GERMAN
Ingredients
- 1 can crushed tomatoes
- ½ cup ketchup
- 2 tbsp curry powder
- 1 tsp paprika
- 1 tbsp brown sugar
- 1 tsp vinegar
- salt
Method
- Combining — Combine all in saucepan; simmer 15 minutes.
- Blending — Blend smooth; serve warm over sliced sausage.