Shepherd's Pie BRITISH - Northern European Recipe

Shepherd's Pie BRITISH

🌍 Northern European Difficulty: ●●●○○

Ingredients

• 450g (1 lb) ground lamb
• 1 onion diced
• 2 carrots diced
• 2 celery stalks
• 2 tbsp tomato paste
• 1 cup beef stock
• 1 tbsp Worcestershire
• 1 tbsp flour
• 1 tsp thyme
• 1 tsp rosemary
• salt
• pepper. Topping: 900g (2 lb) mashed potato
• 2 tbsp butter
• ½ cup cream

Method

1. Browning — Brown lamb; remove. Sauté vegetables; add lamb back.
2. Adding — Add tomato paste, flour; stir. Add stock, Worcestershire, herbs.
3. Simmering — Simmer 20 minutes; season. Pour into baking dish.
4. Topping — Top with mashed potato; rough with fork.
5. Baking — Bake 200°C (400°F) 25 minutes until golden.

Tags: ground lamb, onion diced, carrots diced, celery stalks, tomato paste · Source: Observatory Recipe Research Kitchen