Mi Quang (Turmeric Noodles) - Southeast Asian Recipe

Mi Quang (Turmeric Noodles)

🌍 Southeast Asian, Quang Nam, Central Vietnam Difficulty: ●●●○○

Ingredients

• 300g wide turmeric noodles
• 300g shrimp + 200g pork belly (sliced)
• 1 tsp turmeric
• 2 tbsp fish sauce
• shallots
• garlic
• peanut oil. **Broth:** 200ml bone broth
• very small amount. **Garnish:** roasted peanuts
• sesame rice crackers
• banana blossom
• herbs
• lime
• chili

Method

1. Sautéing — Sauté shallots and garlic in peanut oil; add pork, then shrimp with turmeric.
2. Seasoning — Season with fish sauce; add a small amount of broth — broth barely covers.
3. Step 3 — Blanch noodles; pile in bowl.
4. Adding — Add proteins and small amount of broth; top generously with peanuts, crackers, herbs, lime.

Tags: wide turmeric noodles, shrimp + 200g pork belly, turmeric, fish sauce, shallots · Source: Brittani's Almanac