Laurie Wills is the lead grassroots campaign coordinator at the Humane League UK.
Latest by this author
Lab-grown meat is a sustainable and ethical alternative to traditional meat. It offers the same taste and texture while reducing animal suffering, environmental impact, and health risks.
Laurie Wills is a Bristol Law School graduate, intern for Sea Shepherd Global, and a former journalist. She has a keen interest in animal rights, environmental conservation, and rebuilding our broken food systems. Wills is an enthusiastic campaigner, creative. She is the lead grassroots campaign coordinator for The Humane League UK. In her spare time she is a volunteer dog walker and aviary assistant at the Mousehole Wild Bird Hospital Cornwall.
External
Are Eggs Good for You and Are They Ethical
The Humane League | September | 2024
The Humane League explores the truth behind whether eating eggs is healthy for you. Learn more.
The Humane League | June | 2023
Why are antibiotics given to farmed animals and should humans be worried about antibiotic resistance?
The Humane League | July | 2022
We explain the next big opportunity in our advocacy for fishes. Why this is important and how can you help.
The Humane League | May | 2021
What is the environmental impact of animal agriculture and why do we need to move away from factory farming?
Media by this author
Feature | August | 2022
Laurie Mills describes how an encounter with a chick changed her life and led her to gradually reduce the amount of hypocrisy in her own life.
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