Environment

Industrial agriculture, with its heavy reliance on chemical inputs, monoculture cropping, and intensive farming practices, poses a significant threat to the environment and wildlife. The negative impacts of industrial agriculture include wildlife habitat destruction and biodiversity loss, soil degradation, water pollution, antibiotic resistance, major greenhouse gas emissions, and animal cruelty on a massive scale. Sustainable alternatives to industrial agriculture, such as organic farming, small-scale farming, regenerative farming, and veganic farming—offer a better way forward. These sustainable farming practices not only offer a way to produce food while minimizing harm, ensuring a more resilient and sustainable food system for future generations, but can also solve existential problems like climate change.

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Guide to Climate and Environmental Action

Reynard Loki, Earth Food Life Project

In a democratic society, the power to address the climate crisis lies with the people. And it begins at home, our backyards, our neighborhoods and local communities.

When we think about effective climate action, there are many different factors and options to consider, from working within your local community to advance climate resiliency projects and urging the media to meet its climate commitments, to supporting the growth and popularity of climate fiction. Climate action can also be aided by reframing the climate crisis. Instead of seeing it only through a scientific lens but rather as a form of oppression by the wealthy elite or a matter of children’s rights, the climate crisis can be addressed on a systemic, sociopolitical level.

This guide explores various ways to approach climate action and activism, including concrete examples you can use in your own backyard and local community, plus success stories that can be emulated and reproduced wherever you are.

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Guide to Conscious Consumption

Reynard Loki, Earth Food Life Project

Conscious consumption, or conscious consumerism, can be accomplished in a variety of ways, such as shopping for food products that avoid harm to nonhuman animals, using green cleaning products, drinking shade-grown, fair-trade coffee and organic wine free of harmful pesticides, driving small electric vehicles over instead of gas-guzzling SUVs, and boycotting fast-fashion brands and businesses that treat workers unfairly. This guide will help you make buying decisions that are healthier for you, your family, nonhuman animals, and the planet.

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Guide to Environmental Health

Reynard Loki, Earth Food Life Project

Environmental health is crucial for public well-being as it directly impacts human health. Pollution, climate change, and habitat destruction can lead to respiratory diseases, waterborne illnesses, and other health issues. Maintaining clean air, water, and land reduces the risk of disease transmission and promotes overall health. Additionally, preserving ecosystems supports biodiversity, which contributes to food security and medicine discovery. Sustainable practices safeguard public health for current and future generations, emphasizing the vital connection between environmental and public health.

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Guide to Renewable Energy

Reynard Loki, Earth Food Life Project

This guide explores the promise and perils of renewable energy. Can renewable energy achieve the emissions cuts we need to avoid the worst impacts of the climate crisis? Can we avoid an energy crisis if we abandon fossil fuels? What is the dark truth behind bioenergy? Is hydropower a real or false solution? Is the renewable energy transition succeeding or failing?

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Guide to the Plastic Crisis

Reynard Loki, Earth Food Life Project

The guide will help readers understand the global plastic crisis from multiple angles, including the impact of plastic on human health, wildlife and the environment, the upstream forces in the lifecycle of plastics, the complex reality of recycling plastic, the unique threat posed by tiny plastic particles called nanoplastics, and how two similar cities have handled the plastic issue in different ways.