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Guide to Sustainable, Eco-Friendly, Organic and Vegan Wine

From Observatory

The wine industry’s eco-footprint is substantial, and climate change is becoming a significant concern for winemakers and consumers. Rising temperatures, droughts, and natural disasters endanger vineyards and lead to potential shifts in wine varietals and characteristics shifts.

Achieving sustainability in the wine industry is complex, and different aspects of winemaking can be sustainable while others may not. For instance, winemakers may farm organically but need help to obtain official organic certification due to bureaucratic hurdles. In the United States, organic wines cannot contain added sulfites commonly used as stabilizers.

Sustainable wineries prioritize protecting the environment and consider factors such as water preservation, energy efficiency, and the well-being of employees. Biodynamic wine, which utilizes a closed ecosystem without outside fertilizers or alternative products, is an example of sustainable winemaking.

Consumers can support sustainability in the wine industry by choosing certified wines like Certified California Sustainable Winegrowing or Demeter (for biodynamic wines). They can also opt for wines that use alternative packaging, such as cans or kegs, to reduce the carbon footprint associated with transportation.

Consumers can seek vegan wines that use mineral-based fining agents instead of animal-derived products to be more environmentally conscious. Vegan wines are friendlier to the environment, as animal agriculture significantly contributes to greenhouse gas emissions and other environmental issues.

As sustainability becomes a growing concern for consumers, wine sellers and restaurants are starting to respond to the demand for sustainable wines. Consumers can inquire about sustainable options and advocate for sustainable notations on wine lists and store shelves. By making informed choices and supporting sustainable practices, wine enthusiasts can contribute to reducing the wine industry’s impact on the environment.

Read full article "Guide to Sustainable, Eco-Friendly, Organic and Vegan Wine" by Melissa Kravitz Hoeffner.

🔭   This summary was human-edited with AI-assist.

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