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Fairy Gingerbread

From Observatory

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Ingredients
  • ¾ c. brown sugar
  • 2 eggs
  • ¾ c. light molasses
  • ¾ c. melted fat
  • 2½ c. flour
  • 2 tsp. soda
  • 1 c. boiling water
  • 1 tbsp. ginger
  • 2 tsp. cinnamon
  • Other spice if desired
Directions
  1. Sift dry ingredients, beat eggs, add molasses, softened fat, and lastly boiling water with soda in it. Makes a thin batter, but is very tender.
  2. Bake in gem pans.

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