Honey Cake Special

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CakesCakes, Cookies and Confections

Ingredients

• 3 eggs
• 1 c. light brown sugar
• 1½ c. honey
• ½ c. ground chocolate
• ½ tsp. cloves
• ½ tsp. allspice
• 1 tsp. cinnamon
• 1¾ c. flour
• 3 tsp. baking powder
• ¾ c. chopped nuts

Directions

1. Beat eggs and sugar together.
2. Add honey, chocolate and spices, then flour and baking powder and lastly the nuts.
3. Grease and flour a piece of heavy paper. Line bottom of a pan about 9 in. x 13 in. by 2 in. deep. Pour in the cake batter.
4. Brush cream over top and place on it walnut halves at intervals.
5. Bake in a slow oven till done, about 40 minutes. Honey mixtures burn easily, so the utmost care must be taken in baking.