Feather Sponge
From Observatory
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(Made With Potato Flour)
- Ingredients
- 4 eggs
- 1 c. sugar
- 1 tsp. baking powder
- 1 tsp. flavoring
- ⅔ c. potato flour (good only with the best grade potato flour) or a prepared cake flour
- Directions
- Beat yolks and whites separately. Beat one-half of the sugar into yolks and one-half into the whites.
- Pour yolks and sugar over sifted flour and baking powder. Mix well.
- Add the whites and sugar and flavoring.
- Bake in a loaf or in two layers.
- Remarks
This is a very tender sponge cake and makes an excellent dessert served with sliced bananas and whipped cream or strawberries and whipped cream.