A

Feather Sponge

From Observatory

The keyword exceeded the maximum length of 150 characters.1111

(Made With Potato Flour)

Ingredients
  • 4 eggs
  • 1 c. sugar
  • 1 tsp. baking powder
  • 1 tsp. flavoring
  • ⅔ c. potato flour (good only with the best grade potato flour) or a prepared cake flour
Directions
  1. Beat yolks and whites separately. Beat one-half of the sugar into yolks and one-half into the whites.
  2. Pour yolks and sugar over sifted flour and baking powder. Mix well.
  3. Add the whites and sugar and flavoring.
  4. Bake in a loaf or in two layers.
Remarks

This is a very tender sponge cake and makes an excellent dessert served with sliced bananas and whipped cream or strawberries and whipped cream.

Have you signed up yet?

We’re building a guide for everyday life, where experts will educate you about our world.

Share
Copy Link