Marshmallow Frosting
From Observatory
1111
- Ingredients
- 1 c. brown sugar
- ½ c. white sugar
- ¼ c. boiling water
- ¼ c. butter
- ¼ lb. marshmallows
- Directions
- Cook all except marshmallows until it forms a soft ball, tested in cold water.
- Melt the marshmallows over boiling water and add to first mixture and beat until thick enough to spread.
