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Bavarian Christmas Cookies

From Observatory
1111
Ingredients
  • ½ lb. fat (butter preferred)
  • ¾ lb. flour
  • ¼ lb. sugar
  • 3 tbsp. orange juice
Directions
1.
Roll very thin and cut into small round cakes.
2.
Spread a little well beaten yolk in the center of each.
3.
Sprinkle with sugar and a little cinnamon or finely chopped nuts and bake in a slow oven.

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