Matthew Goodman is a New York Times-bestselling author of five books: Paris Undercover: A Wartime Story of Courage, Friendship, and Betrayal; The City Game: Triumph, Scandal, and a Legendary Basketball Team; Eighty Days: Nellie Bly and Elizabeth Bisland’s History-Making Race Around the World; The Sun and the Moon: Hoaxers, Showmen, Dueling Journalists, and Lunar Man-Bats in Nineteenth-Century New York; and Jewish Food: The World at Table.
Goodman’s books have received the New York City Book Award and have been a finalist for the National Jewish Book Award, the American Library in Paris Book Award, and the Goodreads Choice Award; they have been Barnes & Noble Discover Great New Writers, Indie Next “Great Reads,” and Borders Original Voices selections, and have been translated into eight languages. His writing has appeared in the Wall Street Journal, USA Today, the American Scholar, the Harvard Review, Salon, Tablet, the Forward, Bon Appétit, and many other publications. These writings having been cited for Special Mention in the Pushcart Prize and Best American Short Story anthologies.
He has given book talks at venues including the Museum of the City of New York, the Gotham Center for New York History, the Center for Jewish History, the National Yiddish Book Center, the Brooklyn Book Festival, the 92nd Street Y, the Newseum in Washington, D.C., Authors at Harborfront Center in Toronto, and many bookstores, universities, and libraries. Goodman’s radio and television appearances include National Public Radio’s “All Things Considered,” “The Diane Rehm Show,” “On the Media,” “Only a Game,” “Back Story,” and “The Splendid Table”; HuffPost Live, the British Broadcasting Corporation’s “Woman’s Hour,” the Canadian Broadcasting Corporation’s “As It Happens”; Arte France’s “L’Incontournable,” and numerous others, respectively.
In addition, Goodman has taught creative writing and literature at Vermont College, Tufts University, Emerson College, and at writers’ conferences including the Antioch Writers Workshop and the Chautauqua Institution. He has received fellowships from the MacDowell Colony (on two occasions) and the Corporation of Yaddo.
He lives in Brooklyn, New York, with his wife and two children.This team, though, proved to be extraordinary in another way: During the following season, all of the team’s starting five were arrested by New York City detectives, charged with conspiring with gamblers to shave points. Almost overnight these beloved heroes turned into fallen idols. The story centers on two teammates and close friends, Eddie Roman and Floyd Layne, one white, one black, each caught up in the scandal, each searching for a path to personal redemption. Though banned from the NBA, Layne continued to devote himself to basketball, teaching the game to young people in his Bronx neighborhood and, ultimately, with Roman’s help, finding another kind of triumph—one that no one could have anticipated.
Drawing on interviews with the surviving members of that championship team, Matthew Goodman has created an indelible portrait of an era of smoke-filled arenas and Borscht Belt hotels, when college basketball was far more popular than the professional game. It was a time when gangsters controlled illegal sports betting, the police were on their payroll, and everyone, it seemed, was getting rich—except for the young men who actually played the games.
Tautly paced and rich with period detail, The City Game tells a story both dramatic and poignant: of political corruption, duplicity in big-time college sports, and the deeper meaning of athletic success.The two women were a study in contrasts. Nellie Bly was a scrappy, hard-driving, ambitious reporter from Pennsylvania coal country who sought out the most sensational news stories, often going undercover to expose social injustice. Genteel and elegant, Elizabeth Bisland had been born into an aristocratic Southern family, preferred novels and poetry to newspapers, and was widely referred to as the most beautiful woman in metropolitan journalism. Eighty Days brings these trailblazing women to life as they race against time and each other, unaided and alone, ever aware that the slightest delay could mean the difference between victory and defeat. Along the way, their journey takes them into the back alleys of Hong Kong, onto a Ceylon tea plantation, through storm-tossed ocean crossings, and to many more unexpected and exotic locales from London to Yokohama.
A vivid real-life re-creation of the race and its aftermath, from its frenzied start to the nail-biting dash at its finish, Eighty Days is history with the heart of a great adventure novel.Told in richly novelistic detail, The Sun and the Moon brings the raucous world of 1830s New York City vividly to life—the noise, the excitement, the sense that almost anything was possible. The book overflows with larger-than-life characters, including Richard Adams Locke, the author of the moon series; a fledgling showman named P.T. Barnum, who had just brought his own hoax to New York; and the young writer Edgar Allan Poe, who was convinced that the moon series was a plagiarism of his own work.
An exhilarating narrative history of a divided city on the cusp of greatness and a crew of writers, editors, and charlatans who stumbled onto a new kind of journalism, The Sun and the Moon tells the surprisingly true story of the penny papers that made American into a nation of newspaper readers.The heirloom offerings Goodman gathered range from such iconic specialties as bagels, kugel, and chopped liver to such favorites, mostly unknown in the United States, as Turkish borekas, flaky cheese-filled turnovers; chelou, an Iranian rice specialty; and shtritzlach, a sweet blueberry pastry unique to Toronto. Together, the recipes celebrate the ingenuity of Jewish cooks around the world: in Mexican Baked Blintzes with Vegetables and Roasted Poblano Peppers, Syrian Bulgur Salad with Pomegranate Molasses, Moroccan Roast Chicken with Dried Fruit and Nuts, Iraqi Sweet-and-Sour Lamb with Eggplant and Peppers, Italian Baked Ricotta Pudding, and many other unexpected delights.
These dishes have been shaped by the histories of the communities from which they come. This book also features dozens of lively, engaging essays that present the history of Jewish food in all its richness and variety. The essays focus on ingredients, prepared dishes, and cultures.
Food is a repository of a community's history, and here, in its broad strokes, is the history of the Jews. The recipes and essays in this book provide a fascinating new perspective on Jewish food. More than a cookbook, Goodman's Jewish Food: The World at Table is a book to learn from, to cook with, and to pass on through the ages.

Ultimately, the Gestapo captures them both. After 18 months in prison, Etta is returned to the United States in a prisoner exchange. Back home, hoping to bring attention to her friend Kitty’s bravery, she publishes a memoir about their work. Paris-Underground becomes a publishing sensation and Etta a celebrity. Meanwhile Kate spends the rest of the war in a Nazi prison, entirely unaware of the book that has been written about her—and the deeds that have been claimed in her name.
In researching this story, Matthew Goodman uncovered military records and personal testimonies that reveal, for the first time, the shocking truth behind Etta’s memoir and the unexpected, far-reaching consequences of its publication. More than just a story of two women’s remarkable courage, Paris Undercover is a vivid, gripping account of deceit, betrayal, and personal redemption.