Mashed Potatoes
From Observatory
1111
- Ingredients
- 3 medium-sized potatoes
- 2 tablespoons butter
- ½ cup warm milk
- 1 teaspoon salt
- Pepper
- Utensils
- Vegetable-knife
- Saucepan
- Colander
- Potato-masher or ricer
- Directions
- Peel and boil the potatoes in accordance with the directions for Potatoes—Irish or Sweet.
- Drain through a colander, put them back in the saucepan, add the materials mentioned above, and mash with a potato masher. Or, put through a ricer before adding the other materials.
- Place in the oven to reheat, if necessary.
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